Edamame Rice
Original link (just using sauce recipe)
Ingredients
Rice/topping
- Jasmine or other preferred rice
- Edamame (steamed or microwaved)
- Peanuts
Sauce
- 2 tbsp light soy sauce
- 1 tbsp vegetarian stir fry sauce
- 1 tbsp sesame oil
- 2 garlic cloves, chopped
- 1 tbsp chopped scallion and coriander (or scallion only)
- 1/2 tsp salt (taste your sauce and see how much is needed)
- 1/2 tsp sugar
- 1/2 tbsp black vinegar
Instructions
- Cook rice and edamame, adjust quantity depending on levels of hunger
- Mix sauce ingredients in a small container
- To serve, pour sauce over rice and top with edamame and peanuts